Perfetto Pasta No. 216 - 500g
Perfetto No. 216 is a special type of short pasta known as "veschione rigati" , characterized by its shell-like shape with raised lines on the outer surface, which gives it an excellent ability to retain sauces inside and on the surface.
Made from 100% durum wheat semolina , it maintains its texture after cooking and does not break easily.
- 🍝 Characteristics: Shape: Small shells with lines (rigati)
- Number: 216
- Weight: 500 grams
- Brand: Perfetto
- Texture: Firm after boiling, and absorbs rich sauces.
- Cooking time: approximately 8 to 10 minutes